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Biryani recipes combine meat, fish or poultry together with rice to create a delightfully spicy dish traditionally prepared in a sealed pot.
No Artificial flavors or colors, Gluten Free, Vegetarian.
INGREDIENTS: WATER, SPICES (INCLUDING CORIANDER, TURMERIC, CUMIN, AND PAPRIKA), CANOLA OIL, GINGER PURÉE, SALT, SUGAR, ACETIC ACID, GARLIC PURÉE, CITRIC ACID.
MAY CONTAIN TRACES OF PEANUT, ALMOND, CASHEW, AND COCONUT.